Chocolate Crazy Paving

CRAZY CHOCOLATE CAKE

My sisters and I always requested this cake for our birthdays. Now, my daughters ask for it for their birthdays!

Recipe From allrecipes.com

Provided by Judy and Amanda

Yield 18

Categories Dessert Recipes,Cakes,Chocolate Cake Recipes

Steps:

  • Mix all ingredients right in a 9 x 13 inch pan.
  • Bake at 350 degrees F (175 degrees C) for 35 minutes. Remove from oven and cool. Frost with your favorite frosting.


Crazy Chocolate Cake image

Number Of Ingredients: 9

Ingredients:

  • 3 cups all-purpose flour
  • 2 cups white sugar
  • ⅝ cup unsweetened cocoa powder
  • 1 teaspoon salt
  • 2 teaspoons baking soda
  • 1 teaspoon vanilla extract
  • 2 cups cold water
  • 2 teaspoons distilled white vinegar
  • ⅔ cup vegetable oil


CRAZY CAKE

This cake was popular during the Depression, and does not have eggs in it.

Recipe From allrecipes.com

Provided by Amy Parsons

Yield 18

Categories Dessert Recipes,Cakes,Sheet Cake Recipes

Steps:

  • Sift flour, sugar, salt, soda, and cocoa together into a 9 x 13 inch ungreased cake pan. Make three wells. Pour oil into one well, vinegar into second, and vanilla into third well. Pour cold water over all, and stir well with fork.
  • Bake at 350 degrees F (175 degrees C) for 30 to 40 minutes, or until tooth pick inserted comes out clean. Frost with your favorite icing.


Crazy Cake image

Number Of Ingredients: 9

Ingredients:

  • 3 cups all-purpose flour
  • 2 cups white sugar
  • 1 teaspoon salt
  • 2 teaspoons baking soda
  • ½ cup unsweetened cocoa powder
  • ¾ cup vegetable oil
  • 2 tablespoons distilled white vinegar
  • 2 teaspoons vanilla extract
  • 2 cups cold water


BEV'S CHOCOLATE PIE

This recipe was given to me by a dear friend at a church dinner. This pie never is runny. If you opt to use a frozen prepared pie crust, use the deep dish kind.

Recipe From allrecipes.com

Provided by Diana Barnes

Time 1h10m

Yield 8

Categories Dessert Recipes,Pies,Chocolate Pie Recipes

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a saucepan, whisk together 2 cups sugar, cocoa and flour. Blend in evaporated milk and vanilla. Beat egg yolks, and stir into pan. Add the butter or margarine. Heat, stirring constantly just until butter is melted. Pour filling into unbaked pie shell.
  • Bake in preheated oven for 35 to 40 minutes, or until pie is not "wobbly" when shaken.
  • Beat egg whites until soft peaks form. Gradually add 1/4 cup sugar, beating constantly, until stiff peaks form. Spread meringue on pie.
  • Return pie to oven, and bake until meringue is golden.


Bev's Chocolate Pie image

Number Of Ingredients: 10

Ingredients:

  • 2 cups white sugar
  • 5 tablespoons unsweetened cocoa powder
  • ¼ cup all-purpose flour
  • 1 (12 fluid ounce) can evaporated milk
  • 1 teaspoon vanilla extract
  • 4 egg yolks
  • ¼ cup butter
  • 1 recipe pastry for a 9 inch single crust pie
  • 4 egg whites
  • ¼ cup white sugar


CHOCOLATE GRAVY I

That's right...chocolate gravy! Great on biscuits for breakfast!

Recipe From allrecipes.com

Provided by Jeni

Time 15m

Yield 4

Categories Side Dish,Sauces and Condiments Recipes,Sauce Recipes,Dessert Sauce Recipes

Steps:

  • In a medium saucepan, combine sugar, flour and cocoa powder. Add water and stir. Bring to a boil over medium heat, stirring occasionally until thick. Remove from heat and add butter. Serve over biscuits. Enjoy!


Chocolate Gravy I image

Number Of Ingredients: 5

Ingredients:

  • 1 cup white sugar
  • 1 tablespoon self-rising flour
  • 1 tablespoon unsweetened cocoa powder
  • 1 ¼ cups water
  • 1 tablespoon butter


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