Date syrup can easily be made at home from scratch and is a natural alternative to sugar. You can use date syrup in smoothies, juices, chocolate milk, cakes, desserts or whatever needs a little extra sweetness.
Recipe From allrecipes.com
Provided by Rita
Categories Side Dish,Sauces and Condiments Recipes,Syrup Recipes
- Remove pits from dates. Place in a bowl, cover with water and soak, about 2 hours.
- Move dates and soaking water into blender and add lemon juice; blend until a thick syrup forms (not a paste).
Number Of Ingredients: 3
- 1 cup dried dates
- 1 ½ cups water
- 1 teaspoon lemon juice
Make and share this Date Syrup recipe from Food.com.
Recipe From food.com
Provided by Sofina
Yield 1 3/4 cups, 1 serving(s)
- dry 36 dates and chopping them in the blender.
- Combine all ingredients in a saucepan and bring to a boil.
- Reduce heat to medium-low and simmer, stirring frequently for 1 hour.
- Cool to room temperature, put in a blender and blend until smooth.
- Store in refrigerator; heat slightly before using on anything you are serving hot.
- Use Date Syrup just as you would use maple syrup on pancakes, waffles, French toast, ice cream.
- It is higher in fiber and lower in calories than maple syrup or honey. Makes about 1 3/4 cups.
Number Of Ingredients: 4
- 36 dates
- 2 cups water
- 1 teaspoon vanilla
- 1/4 teaspoon cinnamon
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