Dhall Lentil Tomato Curry Recipes


Make and share this Dhall (Lentil & Tomato Curry) recipe from Food.com.

Recipe From food.com

Provided by Ninna

Time 1h20m

Yield 6 serving(s)

Categories Curries


  • Combine in pan lentils, salt, curry powder, undrained chopped tomatoes, onion and water.
  • Bring to boil, reduce heat, cover, simmer 50-60 minutes, or until lentils are tender.
  • Pour half the mixture into blender, blend on medium speed 30 seconds, repeat with the rest of the curry, stir in garlic & oil.

Dhall (Lentil & Tomato Curry) image

Number Of Ingredients: 8


  • 250 g red lentils (8oz)
  • 1 teaspoon salt
  • 1 tablespoon curry powder
  • 1 (400 g) can canned whole tomatoes
  • 1 onion, roughly chopped
  • 2 1/2 cups water
  • 1 garlic clove, crushed
  • 2 tablespoons oil

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