Easy Cheesy Meatloaf


A 'stuffed' meatloaf made with beef, pork, cheese, eggs, soup mix and bread crumbs. Mozzarella cheese jazzes up a classic.

Recipe From allrecipes.com

Provided by LAURENVC

Time 1h15m

Yield 8

Categories Meat and Poultry Recipes,Pork,Ground Pork Recipes


  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl combine the beef, pork, soup mix, eggs, bread crumbs, pepper and water. Stir in 1/2 cup of the cheese. Mix well and spread half of mixture into a 9x5 inch loaf pan. Spread remaining 1 1/2 cups cheese over meat loaf mixture. Top with remaining half of meat loaf mixture.
  • Bake in preheated oven for 60 minutes. Let cool 10 to 15 minutes before serving.

Cheesy Meatloaf image

Number Of Ingredients: 8


  • 1 pound ground beef
  • 1 pound ground pork
  • 1 (1 ounce) envelope dry onion soup mix
  • 2 eggs, beaten
  • 1 ½ cups dry bread crumbs
  • ground black pepper to taste
  • ¾ cup water
  • 2 cups shredded mozzarella cheese, divided


I got this recipe from the food network. Paula Deen is the best southern cook I have ever seen. I love good old fashion southern foods. She has given me tons of hits in my house. I am making this one tonight!

Recipe From food.com

Provided by stephaniep

Time 55m

Yield 6 serving(s)

Categories Meat


  • For meatloaf.
  • Preheat oven to 350°F.
  • Mix all but bread and sauce.
  • Shape into a loaf.
  • Line loaf pan with two slices of white bread.
  • Put meatloaf on top of bread.
  • Bake for 45 minutes.
  • Bread will soak up the extra grease. Make sure to discard it when cooking is done.
  • For sauce.
  • Heat soup and milk over med. heat.
  • Add cheese.
  • Add chopped onion and parsley if desired.
  • Pour over meatloaf or pass around the table.

Easy Cheesy Meatloaf image

Number Of Ingredients: 17


  • 1 lb ground beef
  • 1/2 teaspoon pepper
  • 1/4 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 1 medium onion, chopped
  • 1 medium bell pepper, chopped
  • 1 cup cheddar cheese, grated
  • 2 tablespoons Worcestershire sauce
  • 1/2 cup sour cream
  • 1 cup crushed Ritz cracker
  • 1 teaspoon Lawry's Seasoned Salt
  • 2 slices white bread
  • 1 (10 1/2 ounce) cream of mushroom soup
  • 1 cup milk
  • 1 1/2 cups cheddar cheese, grated
  • 1/4 cup onion, chopped (optional)
  • 1 bunch fresh parsley leaves, chopped (optional)


This meatloaf is extremely juicy, and the potential variety of different flavors is as big as your imagination. I've done American cheese with ketchup and mustard on top and served with dill pickle chips. Another one might be Swiss cheese and mushroom topping.

Recipe From allrecipes.com

Provided by Douglas Tuccinardi

Time 1h20m

Yield 8

Categories Main Dish Recipes,Meatloaf Recipes,Stuffed Meatloaf Recipes


  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, combine the beef, bread crumbs, onion, eggs, salt and pepper, and mix well. Pat out meat mixture into a 14x18 inch rectangle on a piece of wax paper. Spread cheese over the meat, leaving a 3/4 inch border around the edges. Roll up jelly roll fashion to enclose the filling and form a pinwheel loaf. Press beef in on both ends to enclose the cheese. Place in a 10x15 inch baking dish.
  • Bake in the preheated oven 1 hour, or until internal temperature reaches 160 degrees F (70 degrees C).

Cheeseburger Meatloaf image

Number Of Ingredients: 7


  • 2 pounds ground beef
  • ¾ cup fresh bread crumbs
  • ½ cup minced onion
  • 2 eggs, beaten
  • 1 ½ teaspoons salt
  • 1 ½ teaspoons ground black pepper
  • 3 cups shredded Cheddar cheese


This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good!

Recipe From allrecipes.com

Provided by Janet Caldwell

Yield 8

Categories Main Dish Recipes,Meatloaf Recipes,Beef Meatloaf Recipes


  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 9x5-inch loaf pan, or form into a loaf and place in a lightly greased 9x13-inch baking dish.
  • In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
  • Bake at 350 degrees F (175 degrees C) for 1 hour.

Easy Meatloaf image

Number Of Ingredients: 9


  • 1 ½ pounds ground beef
  • 1 egg
  • 1 onion, chopped
  • 1 cup milk
  • 1 cup dried bread crumbs
  • salt and pepper to taste
  • 2 tablespoons brown sugar
  • 2 tablespoons prepared mustard
  • ⅓ cup ketchup


This incredible meatloaf is sure to be a family favorite. It's SIMPLE to make using turkey, loads of cheese, and Italian bread crumbs.

Recipe From allrecipes.com

Provided by Brooke Salt

Time 1h15m

Yield 8

Categories Meat and Poultry Recipes,Turkey,Ground Turkey Recipes


  • Preheat oven to 400 degrees F (200 degrees C).
  • In a bowl, mix the turkey, milk, bread crumbs, and eggs by hand. Season with salt and pepper. Fold the cheese cubes into the mixture. Transfer to a loaf pan, and top with ketchup.
  • Bake 1 hour in the preheated oven, to an internal temperature of 180 degrees F (85 degrees C).

Incredibly Cheesy Turkey Meatloaf image

Number Of Ingredients: 8


  • 2 pounds ground turkey
  • 1 cup milk
  • 1 cup Italian seasoned bread crumbs
  • 2 eggs
  • 1 teaspoon salt
  • ¼ teaspoon pepper
  • ¾ pound Colby cheese, cut into 1/2-inch cubes
  • ½ cup ketchup


This is a nice twist on the normal meatloaf recipes.. 8 mini meatloaves with a yummy sauce!! I have made this several times and recently added fresh mushrooms to meat mixture before shaping into loaves and it was fantastic... endless possibilities!

Recipe From food.com

Provided by AnnaMarieCooking

Time 55m

Yield 8 serving(s)

Categories One Dish Meal


  • Preheat oven to 350 degrees.
  • Beat egg and milk together.
  • Add cheese, oats, onion, salt, & pepper to milk/egg mixture.
  • Mix in ground beef with your hands until all ingredients are incorporated well.
  • Shape into 8 loaves and place into a greased 9x13 pan.
  • Mix all sauce ingredients together and spoon over loaves.
  • You may want to make extra sauce for after its done cooking!
  • Place in 350 degree oven, uncovered, for 45 minutes.

Cheesy Mini-Meatloaves image

Number Of Ingredients: 10


  • 1 lb ground beef
  • 1 cup cheddar cheese
  • 1 egg
  • 1/2 cup quick oats
  • 1 medium onion, finely chopped
  • 3/4 cup milk
  • 1 teaspoon salt & pepper
  • 3/4 cup ketchup
  • 1/2 cup brown sugar
  • 1 tablespoon yellow mustard


My Mexican grandmother would use leftover corn tortilla chips in our meatloaf and everyone loved it! They all wanted seconds along with the recipe. A delicious Mexican-American comfort food.

Recipe From allrecipes.com

Provided by Camille

Time 1h

Yield 8

Categories World Cuisine Recipes,Latin American,Mexican


  • Preheat the oven to 350 degrees F (175 degrees C).
  • Thoroughly combine beef, tortilla chips, pepper Jack cheese, onion, and taco seasoning in a bowl.
  • Whisk eggs, milk, and taco sauce together in a separate bowl. Add to meat mixture and stir until well combined.
  • Press mixture into a 9x5-inch loaf pan and top with a strip of taco sauce down the center.
  • Bake in the preheated oven until cooked through and browned on top, 45 to 60 minutes.

Mexican Taco Meatloaf image

Number Of Ingredients: 8


  • 1 ½ pounds lean ground beef
  • 1 cup crushed tortilla chips
  • ¾ cup shredded pepper Jack cheese
  • 1 small onion, chopped
  • 1 (1 ounce) packet taco seasoning mix
  • 2 eggs, beaten
  • ½ cup milk
  • ¼ cup mild red taco sauce, or more to taste


I got this recipe from my aunt when I was a teen and have made these miniature loaves many times since. My husband and three children count this main dish among their favorites. -Kathy Bowron, Cocolalla, Idaho

Recipe From tasteofhome.com

Provided by Taste of Home

Time 40m

Yield 8 servings.

Categories Dinner


  • In a large bowl, whisk egg and milk. Stir in the cheese, oats, onion and salt. Crumble beef over mixture and mix well. Shape into 8 loaves; place in a greased 13x9-in. baking dish. In a small bowl, combine the ketchup, brown sugar and mustard; spoon over loaves. , Bake, uncovered, at 350° for 25-30 minutes or until no pink remains and a thermometer reads 160°.

Li'l Cheddar Meat Loaves image

Number Of Ingredients: 10


  • 1 large egg
  • 3/4 cup whole milk
  • 1 cup shredded cheddar cheese
  • 1/2 cup quick-cooking oats
  • 1/2 cup chopped onion
  • 1/2 teaspoon salt
  • 1 pound ground beef
  • 2/3 cup ketchup
  • 1/2 cup packed brown sugar
  • 1-1/2 teaspoons prepared mustard

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