Frozen Mediterranean Delite


Cap off the succulent dinner with frosty Frozen Fruit Delight. Four ingredients are all you'll need to fix the berry-filled favorite. It's a refreshing way to end a summer meal. -Sandy Shortt, Cedarville, Ohio

Recipe From

Provided by Taste of Home

Time 15m

Yield 8 servings.

Categories Desserts


  • Place contents of one frozen mixed fruit package in a microwave-safe dish. Microwave, uncovered, at 50% power for 1 minute. Repeat with remaining mixed fruit., In a blender, place half of the fruit, yogurt, banana and sugar; cover and process until smooth (mixture will be thick). Transfer to serving dishes. Repeat. Serve immediately or freeze for up to 4 hours.

Frozen Fruit Delight image

Number Of Ingredients: 4


  • 2 packages (16 ounces each) frozen unsweetened mixed fruit
  • 1-1/2 cups vanilla yogurt
  • 1 medium ripe banana, cut into 1/4-inch slices and frozen
  • 2 tablespoons sugar


In the middle of summer, nothing hits the spot quite like this sublime Key lime dessert. Cold, creamy and tart, it looks like sunshine. -Melissa Millwood, Lyman, South Carolina

Recipe From

Provided by Taste of Home

Time 1h

Yield 8 servings.

Categories Desserts


  • Preheat oven to 350°. In a small bowl, combine flour, cashews, coconut and brown sugar. Stir in butter. Sprinkle into a greased 15x10x1-in. baking pan. Bake 20-25 minutes or until golden brown, stirring once. Cool on a wire rack., Meanwhile, in a large bowl, combine cream, milk, lime juice, zest and vanilla. Refrigerate until chilled., Fill cylinder of an ice cream maker two-thirds full; freeze according to the manufacturer's directions., Sprinkle half of the cashew mixture into an ungreased 11x7-in. dish. Spread ice cream over top; sprinkle with remaining cashew mixture. Cover and freeze 4 hours or until firm. Garnish servings with whipped cream and lime slices if desired.

Frozen Key Lime Delight image

Number Of Ingredients: 11


  • 1 cup all-purpose flour
  • 1/2 cup salted cashews, chopped
  • 1/2 cup sweetened shredded coconut
  • 1/4 cup packed light brown sugar
  • 1/2 cup butter, melted
  • 2 cups heavy whipping cream
  • 1-1/2 cups sweetened condensed milk
  • 1 cup Key lime juice
  • 3 teaspoons grated Key lime zest
  • 1 teaspoon vanilla extract
  • Optional: Whipped cream and Key lime slices


A delightful strawberry dessert that is sure to be eaten quickly.

Recipe From

Provided by Buckeye chef wannabe

Time 30m

Yield 12

Categories Dessert Recipes,Specialty Dessert Recipes,Trifle Recipes


  • Cream together cream cheese and white sugar in a bowl until smooth. Stir in sour cream, almond extract, and 1/2 teaspoon vanilla extract.
  • Fold remaining 1 teaspoon vanilla extract and confectioners' sugar into thawed whipped topping in a separate bowl until thoroughly combined.
  • Gently fold the whipped topping mixture into the cream cheese mixture until combined.
  • Layer the bottom of a glass serving bowl with 1/4 angel food cake pieces. Top with 1/4 cream mixture and a layer of strawberries; continue layering three more times until all the cake and cream mixture is used. Finish with a layer of strawberries. Chill until ready to serve.

Strawberry Delight image

Number Of Ingredients: 9


  • 2 (8 ounce) packages cream cheese, softened
  • 1 tablespoon white sugar
  • 1 cup sour cream
  • ¼ teaspoon almond extract
  • 1 ½ teaspoons vanilla extract, divided
  • 2 cups confectioners' sugar
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (9 inch) prepared angel food cake, torn into bite-size pieces
  • 2 quarts thinly sliced strawberries


This is a great light dessert; whenever it's served, seconds are requested. For variety, you could also use blueberry or lemon pie filling.

Recipe From

Provided by DAYLERENE

Time P1DT20m

Yield 9

Categories Dessert Recipes


  • Crumble cookies into a 9x9 inch pan and set aside. In a medium bowl, whip cream and set aside.
  • In a separate mixing bowl, whip together cream cheese and confectioners' sugar until smooth and fluffy. Fold whipped cream into cream cheese mixture and spoon over crumbled cookies. Spread pie filling over top and refrigerate overnight.

Cherry Delight image

Number Of Ingredients: 5


  • 1 (12 ounce) package vanilla wafers, crushed
  • 1 cup whipping cream
  • 1 (8 ounce) package cream cheese, softened
  • ½ cup confectioners' sugar
  • 1 (21 ounce) can cherry pie filling

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