Scrumptious Swedish Apple Pie Recipes

SWEDISH APPLE PIE

I won 1st place in an apple bake-off contest with this recipe. It is the easiest and best apple pie I have ever tasted. It has no crust, believe me, it doesn't need one. I always use Granny Smith apples because they are the best apples for pies. Enjoy!!!!

Recipe From allrecipes.com

Provided by S. F. ALLEN

Time 1h20m

Yield 8

Categories World Cuisine Recipes,European,Scandinavian

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie pan with margarine.
  • Fill 2/3 of the pan with sliced apples. Sprinkle with cinnamon and 1 teaspoon sugar.
  • In a medium bowl, mix 1 cup sugar with the melted margarine. Stir in pecans, flour, egg and salt. Mix well. Spread mixture over the apples.
  • Bake in preheated oven for 65 minutes, or until golden brown.


Swedish Apple Pie image

Number Of Ingredients: 9

Ingredients:

  • 2 ½ cups peeled, cored and sliced apples
  • 1 teaspoon ground cinnamon
  • 1 teaspoon white sugar
  • 1 cup white sugar
  • ¾ cup margarine, melted
  • ½ cup chopped pecans
  • 1 cup all-purpose flour
  • 1 egg, lightly beaten
  • 1 pinch salt


EASY SWEDISH APPLE PIE

Apple pie baked with a cinnamon crust.

Recipe From allrecipes.com

Provided by FOXYMINIME

Time 1h5m

Yield 8

Categories World Cuisine Recipes,European,Scandinavian

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Toss apples with 1 tablespoon of sugar, and pour them into a pie plate. Thoroughly mix together 1 cup of sugar with the flour, cinnamon, butter, and egg. Spread this evenly over the top of the pie.
  • Bake in preheated oven until the apples have cooked and the topping is golden brown, about 40 to 45 minutes.


Easy Swedish Apple Pie image

Number Of Ingredients: 7

Ingredients:

  • 1 ½ pounds Granny Smith apples - peeled, cored and sliced
  • 1 tablespoon sugar
  • 1 cup sugar
  • 1 cup flour
  • 1 teaspoon cinnamon
  • ¾ cup melted butter
  • 1 egg


SWEDISH APPLE PIE

This decadent apple pie serves up homemade flavor in every bite. This is a perfect snack with coffee or as an after-dinner treat. -Sarah Klier, Grand Rapids, Michigan

Recipe From tasteofhome.com

Provided by Taste of Home

Time 40m

Yield 8 servings.

Categories Desserts

Steps:

  • In a large bowl, combine the sugar, flours, baking powder, salt and cinnamon. In a small bowl, whisk egg and vanilla. Stir into dry ingredients just until moistened. Fold in apples and walnuts., Transfer to a 9-in. pie plate coated with cooking spray. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Sprinkle with confectioners' sugar if desired. Serve warm.


Swedish Apple Pie image

Number Of Ingredients: 11

Ingredients:

  • 1/2 cup sugar
  • 1/4 cup whole wheat flour
  • 1/4 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1 large egg
  • 1/4 teaspoon vanilla extract
  • 2 medium tart apples, chopped
  • 3/4 cup chopped walnuts or pecans, toasted
  • Confectioners' sugar, optional


SWEDISH APPLE PIE

An easy, tasty way to showcase the wonderful flavor of apples!

Recipe From justapinch.com

Provided by Carol Junkins

Time 50m

Categories Pies

Steps:

  • 1. Mix flour, sugar, margarine or butter,(either melted or cut up) egg and pinch of salt together. Put the 4 or 5 apples in a 9" glass pie pan, sprinkle the cinnamon and sugar over them, then pour batter over the apples and bake: 350 degrees for 45 minutes.
  • 2. Have been asked whether to melt the butter or not, I didn't in this recipe, I spooned on the batter, some have and it still came out good, so I guess you can do it either way !


Swedish Apple Pie image

Number Of Ingredients: 9

Ingredients:

  • sprinkle over 4 or 5 apples that you have peeled and cored and sliced
  • 1 Tbsp sugar
  • 1 tsp cinnamon
  • mix together:
  • 1 c all purpose flour
  • 1 c sugar
  • 3/4 c margarine (i use butter) chopped up or can melt the butter
  • 1 egg
  • pinch of salt


SWEDISH APPLE PIE

I was so excited when I saw this recipe because for one thing it is so different from all the other Apple Pies I have made and it makes it's own crust. Also very delicious. I got this recipe from Paula's Recipe Blog on the internet. I wanted to share with all of you.

Recipe From justapinch.com

Provided by Betty Graves

Time 1h5m

Categories Pies

Steps:

  • 1. First: Lightly grease pie plate. Fill with sliced apples mixed with lemon juice. Pie pan should be about 2/3 full.
  • 2. Second: Sprinkle cinnamon and 3 teaspoons sugar over apples.
  • 3. Third: Mix sugar, melted butter, and pecans in a separate bowl. Stir in beaten egg, flour and salt. Spread over apples. Bake at 350 degrees for 45-60 minutes or until golden brown.


Swedish Apple Pie image

Number Of Ingredients: 10

Ingredients:

  • 2 1/2 c cooking apples, peeled and sliced
  • 1 tsp lemon juice
  • 1 tsp cinnamon
  • 3 tsp sugar
  • 3/4 c sugar
  • 10 Tbsp butter, melted
  • 1/2 c chopped toasted pecans
  • 1 egg lightly beaten
  • 1 c all purpose flour
  • 1/2 tsp salt


SWEDISH APPLE CAKE

This wonderful, moist cake was a childhood favorite. The brown sugar topping perfectly sets off the apples and spices.

Recipe From allrecipes.com

Provided by Laura

Time 1h25m

Yield 9

Categories World Cuisine Recipes,European,Scandinavian

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease an 8x8-inch baking dish.
  • To make the cake, cream the sugar and shortening together in a mixing bowl. Beat in the eggs and vanilla. Sift the flour, baking soda, cinnamon, nutmeg, and salt together in a second bowl. Gradually stir the flour mixture into the egg mixture. Fold in the apples and walnuts until evenly blended. Spoon the batter into the prepared baking dish.
  • Bake the cake in the preheated oven for 40 minutes.
  • To make the topping, place the milk, margarine, and brown sugar in a saucepan over medium-low heat. Stir to dissolve the brown sugar, and cook until the margarine melts. Remove the cake from the oven and place it on a baking sheet to prevent spillovers. Pour the topping over the cake.
  • Return the cake and baking sheet to the oven and bake for an additional 20 minutes, or until a tester comes out clean. Cool to room temperature before serving.


Swedish Apple Cake image

Number Of Ingredients: 14

Ingredients:

  • 1 ½ cups white sugar
  • ½ cup shortening
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • ½ teaspoon nutmeg
  • ¼ teaspoon salt
  • 3 cups apples - peeled, cored and chopped
  • ½ cup chopped walnuts
  • 3 tablespoons milk
  • 2 tablespoons margarine
  • 1 ½ cups brown sugar, packed


SWEDISH APPLE PIE

Recipe From numstheword.com

Time 1h20m

Steps:

  • Preheat oven to 350*F Spray a pie plate with non-stick spray and fill pie plate 3/4 full with sliced apples. Sprinkle apples with 1 Tablespoon white sugar and cinnamon. In a separate bowl, combine melted butter, 1 cup sugar, salt, egg, flour, almond extract & pecans. Mix well. Spread egg mixture over apples gently. Bake for 50 - 60 minutes or until crust is golden. Can be served warm or cold with whipped cream or ice cream.


Swedish Apple Pie image

Number Of Ingredients: 10

Ingredients:

  • 8 medium sized granny smith apples, peeled, sliced and cored. (The more spots on the apple, the sweeter the apple)
  • 1 Tablespoons white sugar
  • 1 teaspoon cinnamon
  • 3/4 cup butter, melted & cooled.
  • 1 cup white sugar
  • Pinch of salt
  • 1 egg
  • 1 cup flour
  • 1/2 teaspoon almond extract (original recipe called for 1 tsp but we found that to be a bit overwhelming)
  • 1/2 cup chopped pecans


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