Top recipes for "European"

Supremes de volaille queen elizabeth stuffed chicken breasts

something a little different to do with chicken breasts, fancy enough for company, but not too time consuming for a weeknight. i would serve with wild rice and a nice veg, maybe asparagus.

Frozen mediterranean delite

this is called delite because it uses fat-free yogurt--so you can indulge without guilt. the prep time includes two hours for draining the yogurt and two hours for freezing.

Christmas crumble

a simple but totally satisfying dessert for the holidays or anytime you want a dish you can literally sink into.

Polish tartar sauce

very zippy and flavorful. this is what i ended up with when i had a recipe in a polish cookbook with choices of ingredients but no amounts. turned out pretty good if i do say so myself. use to garnish...

Moist gingerbread cake

a slightly sticky loaf cake flavoured with ginger and topped with crystallised ginger for some bite!

Chocolate splodge

a favourite school dessert from the 70's and still popular in some school's today, it will bring back lots of memories for some ...

Scandanavian mustard and dill sauce finland

this tangy, spicy scandinavian recipe goes great with meaty salmon. take the time to buy really excellent mustard – the spicier the better. if you have leftovers try spreading a little on a sandwich....

Citrus pickled red onion and golden beet salad

you can start this a day ahead to marinate the beets overnight. grate the rind of the orange before juicing it to make it easy! adapted from cooking light magazine. this recipe actually has it's roots...

Polish summer barshch borscht

a delicious change from the usual cold summer soups. posted by request from the

Creamy vegan tomato sauce

who says you can't have creamy tomato sauce without dairy? this recipe takes advantage of canned tomatoes and is perfect in winter, when fresh tomatoes tend to look a little pale. a quick spin in the...

Golumpki polish stuffed cabbage rolls

stuffed cabbage in polish is golumpki. it is usually pronounced goowumpki.

Courgette and sorrel fritters

i had lots of courgettes and lots of sorrel in my garden and this is the result. the sorrel adds a nice sharp taste. very nice as a starter or a supper dish and you might like to try it with a side salad...

Colcannon mash with blue cheese

ah! the irish potato pops up again and this recipe teams it up with wonderfully creamy blue cheese.

Cheese tortellini with cherry tomatoes

this simple and delicious pasta dish is adapted from vegetarian times magazine. one thing i didn't change was the onion powder - i rarely cook with it, and i didn't substitute it here only because i was...

Creamed potatoes

another way to prepare potatoes. good for a dairy meal.

Artichoke and broccoli frittata crustless quiche

a frittata (also known as crustless quiche) is a perfect palette for colorful vegetables and strongly flavored cheeses. what i love about frittatas is that they are one of the few egg dishes that are delicious...

Clam pasta

serve up a classic italian pasta dish with this simple recipe for spaghetti with a tasty clam sauce.

Creamy veal marsala

taken from love italian v 2. made it and it was amazing.

Don giovanni salad b o g salad

"when we get there, we'll order up a big salad in a wooden bowl, with basil and spinach and fennel and cilantro and radicchio, and we'll have it with olive oil and vinegar and pepper and garlic."- book...

Finnish maksa kukuja

liver dumplings,my finnish grandmother made these when i was a child, and i still love them. after they are cooked you can't taste the liver flavor, they are rich and creamy.

Crumpets

a staple in every respectable english household at tea time. although they are in the pancake and crepe family, they are very distant cousins and have a unique but distinctive taste.

Devon pork and cider

based on a recipe from "the farmhouse kitchen" by dorothy sleightholme, a companion book to the bbc production of the same name.

Delicate meatballs

this recipe creates a nice, large & tender meatball. 2-3 make a meal. i usually make a double batch of these and freeze the leftovers after they've cooled. the frozen meatballs can be dropped frozen...

Cream cabbage

from a danish cookbook.

Cornish pasties

we could buy these at a local bakery where i was growing up. i loved them and would often detour by the bakery after school to get one.

Delicious chicken kiev

this recipe for the russian classic comfort food is based off the recipe from a cookbook i found a couple years ago. every time we make it, it comes out beautifully. the herb butter gives it a delicate...

Coquito

coquito is a puerto rican version of egg nog. it is to die for. i experienced this for the first time last year and i can not get enough. my friend gave me the recipe and she makes it only at christmas,...

Dill and onion bread

a russian recipe from the frugal gourmet on our immigrant ancestors. this is a hearty bread which goes well with stew. this recipe is so easy if you have a kitchenaid mixer. and it's delicious! cook time...

Creamy spaghetti with beef and veggies

from my fix-it and forget-it big cookbook by phyllis pellman-good. found on page 496. attributed to dale peterson of rapid city, south dakota, usa.

Easy alfredo

this is a fast, creamy, thick sauce and tastes good.

Cioppino seafood stew

what makes this distinctive is the mediterrianean-style mixture of tomatoes, basil and oregano with plenty of red wine and garlic-a base which makes the finished dish very strong and heady indeed.

Diet crepe

this is thicker than a regular crepe, but still an amazingly delicious substitute. suitable for low carb or just about any diet.

Delightfully different chicken spitzad spezzatino

update: i just tried to make this..uhh...it was delicious but i managed to make it look a mess. only try this if you know how to make it properly(fried chicken makers probably could) or dont care what...

Crock pot meatball cassoulet

a delicious, filling meal from your crock pot!

Dutch letters

these are a cross between a pastry and a cookie. they never last longer than a day around here. they are flaky, buttery almond delights! they are not hard to make, just a little time consuming--but...

Curried bchamel

this smooth, creamy sauce tastes great with my roasted chicken with curry leaves and spices!

Durango potato casserole

for those who like it spicy, it’s easy to turn up the heat on these potatoes by adding more chili powder or jalapenos for extra kick. o.k. although this looks tasty, it also sounds like a lot of trouble!...

Hortopita

my interpreter's mother (who was a commercial baker in skopje, macedonia) used a dowel which looked to be about 3/8 to 1/2 inch in diameter and about 3 feet long to roll out her pastry. she used this...

Cottage pie

from www.britainexpress.com.

The monk

an after-dinner cocktail that is very low in alcoholic content. served in margarita glasses this will certainly impress your guests.

Double peppermint bark

based on a recipe from the mccormick spice company. i haven’t tried this yet.

Chocolate eggnog cannoli

eggnog lovers rejoice!

Churros muffins

from 750 best muffin recipes. based on spain's deep-fried doughnuts, these muffins are outrageously good, without getting out the fryers! rolling the light muffins in butter and cinnamon sugar while they...

Danish christmas red cabbage

in denmark it is traditional to serve a cooked pickled red cabbage for the christmas eve dinner. this is my grandmother's, and it is so easy to make and will be a great side dish to any roast duck, turkey...

Crock pot spaghetti bolognese

first try of spag. bol. in my slow cooker and it worked out great. easily adaptable recipe, like lots of tomatoes, add extra! i didn't use oil to brown the mince as i used a non stick pan, certainly can...

Spaghetti loaf

this is a recipe that i just made up one day for my husband who had just had a lond day at work, and was craving something italian. it turned out great, and we have sense made this recipe two times.

Danish applepork

applepork is a old danish speciality, typically served at christmas.

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